Restaurant Hustle 2020: All on the Line
Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restaurants of four chefs familiar to viewers of The Food Network: Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni. Unfolding as the COVID-19 outbreak sweeps across the US, Restaurant Hustle 2020: All on the Line follows these chefs as they face the reality of shutting down, laying off staff, and finding alternate ways to save their beloved restaurants and industry.
Direction
Screenplay
Cast
Guy Fieri
Self
Self - Host and Restaurateur
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Marcus Samuelsson
Self
Self - Chef
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Marcus Samuelsson
Self
Owner: Red Rooster, Marcus B&P, Streetbird - Harlem NY & Miami
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Maneet Chauhan
Self
Self - Chef
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Maneet Chauhan
Self
Owner: Chauhan Ale & Masala House, Tansuo, The Mockingbird, Hop Springs
Antonia Lofaso
Self
Self
José Andrés
Self
Self - Chef: World Central Kitchen
