Chef: Mitsuboshi no Kyûshoku

Mitsuko Hoshino (Yuki Amami) went through difficult culinary training in France. She apprenticed at a famous restaurant in Paris and won numerous contests. After coming back to Japan, she begins work as a chef at famous French restaurant “La Cuisine de La reine” in Ginza, Tokyo. The restaurant receives three stars and Mitsuko Hoshino gains fame as a chef.